Decadent Baileys Chocolate Cheesecake Trifle
The addition of Baileys Irish Cream adds a subtle warmth that elevates the flavor profile of this dessert. It isn’t overpowering but creates a perfectly balanced blend of sweet and slightly boozy, which adds sophistication without overwhelming the palate.
Ingredients:
8 oz cream cheese, softened
1 cup heavy cream, plus extra for whipping
1/2 cup Baileys Irish Cream
1 cup semi-sweet chocolate chips, melted
1 chocolate cake, store-bought or homemade
Chocolate shavings, for decoration
Optional: Fresh berries (such as raspberries or strawberries) for garnish
Directions:
Prepare the Chocolate Cake: If using a homemade cake, bake and let it cool completely. For a store-bought cake, simply set it aside for layering.
Create the Cheesecake Mixture: In a mixing bowl, beat the softened cream cheese until smooth. Gradually mix in melted chocolate and Baileys until creamy and well-combined.
Whip the Cream: In a separate bowl, whip heavy cream until stiff peaks form, then gent
