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if you love doughnuts then this is the recipe for you everyone will love it and would want the recipe so share it with friends and family you wont regret it

LOOM KNIT SNOWMAN HAT Cheerful Loom Knit Frosty Hat      I made this hat yesterday for my four year old nephew who said he wanted a "snowman hat" for Christmas.  I was really pleased with how it turned out especially, since I had tried some techniques I hadn't done before...vertical stripes, checkered stitches, etc.  It took more planning and thought than some of my previous patterns.  The final result was worth it and I can't wait to give it to my nephew.  I will be designing a matching scarf to go with it so, if you like this pattern, check back for the scarf.   Find the scarf pattern here!Supplies you'll need: Green Knifty Knitter Loom (36 Pegs) 1 Skein Charisma Baby (4); Color: Aqua 1 Skein Lion Brand Hometown USA (6); Color:  New York White 1 Skein (or Less) Lion Hometown USA (6); Color:  Oakland Black 1 Skein (or Less) Patons Shetland Chunky (5); Color: Gold Knitting Tool Crochet Hook Paper/Pen for counting stitches STRIPED SC...

this is something everyone will love any time of the year becuase it is that good you can make it for friends and family enjoy you guys 

this is a yummy milkshake everyone would want it is all that good and it can be a treat you can have once in awhile and trust me this is going to be good

this is a easy dessert that you can make anytime and enjoy it anytimeyou want to becuase it is that good people willask you for recipes

🥄 Ingredients Egg 1 (substitute 1/4 cup curd/condensed milk) Orange essence 1/2 tsp Sugar 1/3 cup Oil 1/4 cup All purpose flour 1/2 cup Baking powder 1/2 tsp Orange juice 2 tbsp 🔹 Instructions Beat egg, orange essence, and sugar until fluffy. Add oil and mix well. Fold in flour, baking powder, and orange juice to form smooth batter. Pour into cup cake mould with paper liner bake in a preheated oven at 180°C for 15-20 mins. Let it cool slightly before serving #fblifestyle

Ingredients  • 1 cup (226g) unsalted butter, softened  • ½ cup (100g) sugar  • 1 large egg  • 1 tsp vanilla  • 2 cups (250g) all-purpose flour  • ¼ tsp salt Instructions Cream butter and sugar until light. Mix in the egg and vanilla. Add flour and salt, mixing into a soft dough. Shape into a log and chill 30 minutes. Cut into rectangles and arrange on a baking tray. Bake at 170°C (340°F) for 12–15 minutes until lightly golden. 2. Classic Crunchy Sugar Cookies (Round Cookies) Ingredients  • ½ cup (113g) butter  • ½ cup (100g) sugar  • 1 egg  • 1 tsp vanilla  • 1½ cups (190g) flour  • ½ tsp baking powder  • ¼ tsp salt Instructions Beat butter and sugar until creamy. Add egg and vanilla. Mix in flour, baking powder, and salt to form a dough. Roll into balls and flatten slightly. Bake at 180°C (350°F) for 10–12 minutes until edges are golden. 3. Jam-Filled Thumbprint Cookies Ingredients  • ½ cup (113g) butter  • ⅓ cu...

Classic New York Cheesecake 9 ingredients Refrigerated • 2 Eggs Baking & Spices • 1 pinch Salt • 1/4 tsp Salt • 12 1/4 tbsp Sugar • 1 tsp Vanilla extract Snacks • 1 cup Graham cracker crumbs Dairy • 2 1/2 tbsp Butter • 2 8oz packages Cream cheese • 2/3 cup Sour cream