📌 Ingredients
• 12 puff pastry strips
• 1 cup heavy cream
• ¼ cup powdered sugar
• ½ tsp vanilla extract
• 1 egg yolk
• 1 tbsp milk
• 2 tbsp sugar for dusting
📌 Procedure
• Wrap puff pastry strips around cream roll molds.
• Brush with egg yolk and milk mixture.
• Bake until golden and flaky.
• Let them cool completely.
• Whip heavy cream with powdered sugar and vanilla.
• Fill the rolls with cream.
• Dust with sugar and serve.
🟢 2. CHOCOLATE CREAM ROLL
📌 Ingredients
• 12 puff pastry strips
• 1 cup whipped cream
• 2 tbsp cocoa powder
• ¼ cup powdered sugar
• ½ tsp vanilla extract
• 2 tbsp chocolate chips
• 1 egg yolk
• 1 tbsp milk
📌 Procedure
• Wrap puff pastry strips around molds.
• Brush with egg yolk and milk.
• Bake until crisp and golden.
• Cool completely.
• Mix whipped cream with cocoa powder, powdered sugar, and vanilla.
• Fill rolls with chocolate cream.
• Top with chocolate chips and serve.
🩷 3. STRAWBERRY CREAM ROLL
📌 Ingredients
• 12 puff pastry strips
• 1 cup whipped cream
• ¼ cup strawberry jam
• ¼ cup diced strawberries
• 3 tbsp powdered sugar
• ½ tsp vanilla extract
• 1 egg yolk
• 1 tbsp milk
📌 Procedure
• Wrap pastry strips around cream roll molds.
• Brush with egg yolk and milk.
• Bake until flaky and golden.
• Let cool.
• Mix whipped cream, strawberry jam, powdered sugar, and vanilla.
• Fold in diced strawberries.
• Fill rolls with strawberry cream.
• Serve chilled.
🟡 4. MANGO CREAM ROLL
📌 Ingredients
• 12 puff pastry strips
• 1 cup whipped cream
• ⅓ cup mango puree
• 2 tbsp powdered sugar
• ¼ cup diced mango
• ½ tsp vanilla extract
• 1 egg yolk
• 1 tbsp milk
📌 Procedure
• Wrap puff pastry strips around molds.
• Brush with egg yolk and milk.
• Bake until golden and crispy.
• Cool completely.
• Mix whipped cream, mango puree, powdered sugar, and vanilla.
• Fold in diced mango.
• Fill rolls with mango cream.
• Serve cold.
