yield: 4+5 servings
𝘐𝘯𝘨𝘳𝘦𝘥𝘪𝘦𝘯𝘵𝘴:
• 1 lb boneless chicken breast, sliced
• 1 tbsp oil
• 2 cloves garlic, minced
• 1/2 head green cabbage, shredded
• 1 red bell pepper, sliced
• 1/4 cup chicken stock
• 2 tbsp soy sauce
• 2 tbsp oyster sauce
• 1 tsp sesame oil
• 1 tsp cornstarch dispersed in 2 tbsp water (slurry)
• Salt and pepper to taste
• Sesame seeds
• Chopped scallions
