fudge

-


if you love fudge then these are for you they are yummy everyone will love them and ask you for recipes so make them you can hand them out as gifts to friends and family

Popular posts from this blog

fish stew

-
Ingredients: Olive oil 1 white onion, finely chopped 3 cloves garlic, minced 1 lb wild cod, cut into bite-sized pieces 1 large tomato, diced 1 can coconut milk 2 tablespoons sour cream 2 tablespoons tomato paste 1 red bell pepper, chopped 1 green bell pepper, chopped Sea salt, to taste Black pepper, to taste Red pepper flakes, to taste Fresh cilantro, for garnish Instructions: Sauté the Aromatics: In a large skillet, heat a drizzle of olive oil over medium heat. Add the chopped onion and minced garlic, cooking for about 3 minutes until fragrant and the onion is translucent. Create the Base: Stir in the diced tomato, coconut milk, sour cream, and tomato paste. Allow the mixture to simmer for an additional 3 minutes, letting the flavors meld together. Add the Veggies and Fish: Toss in the chopped red and green bell peppers along with the cod pieces. Stir gently to combine. Season the Stew: Season with sea salt, black pepper, and red pepper flakes to your desired spice level. Cook t
Read more

chocolate caramel crunch milkshake

-
Image
🍫 CHOCOLATE CARAMEL CRUNCH MILKSHAKE INGREDIENTS Milkshake: 3 cups chocolate ice cream 1 cup whole milk 1/4 cup chocolate syrup 1/4 cup caramel sauce For the Glass: Extra chocolate syrup (for drizzling inside) Caramel sauce (for glass rim and drip) Toppings: Whipped cream Chocolate syrup drizzle Caramel drizzle Crunchy toppings (e.g., crushed toffee, cornflakes clusters, or caramel popcorn) --- INSTRUCTIONS 1. Prepare the Glasses: Drizzle chocolate and caramel syrup inside the glass and around the rim. Chill the glasses in the freezer while you make the shake. 2. Make the Milkshake: Blend chocolate ice cream, milk, chocolate syrup, and caramel sauce until smooth and thick. 3. Assemble: Pour the shake into the decorated glasses. Top with a tall swirl of whipped cream. 4. Garnish: Generously drizzle with both chocolate and caramel syrup. Sprinkle with crunchy bits like crushed toffee, granola, or caramel corn.
Read more